Essential for quality meals : Robust, durable and easy to use.
Top brand range : Choose the ideal set for your kitchen from a wide range.
Different Types
Types and Functions
Frying pans
Perfect for eggs, pancakes and meat.
Available in materials such as aluminum and stainless steel.
Snack pans
Suitable for small meals and snacks.
Features: high edge and flat bottom.
Sauté pans
A cross between a frying pan and a sauté pan.
Versatile in use.
Wok pans
Deep with round bottom; ideal for Asian stir-fry dishes.
Cooking pans
Indispensable for soups and stews.
Available in various sizes.
Materials
Benefits and Features
Aluminium
Lightweight and budget-friendly.
Stainless steel
Strong and durable.
Cast iron
Excellent thermal conductivity.
Buyer
Highest thermal conductivity, but expensive and susceptible to rust.
Additional Features
Comfort and Convenience
Non-stick coating : Prevents food from sticking.
Drip Edge : Minimizes liquid spills.
Induction compatible : Specially for induction hobs.
Purchasing tips
Factors to Consider
Budget : Prices vary widely.
Cooking style : Choose sustainability if you cook frequently.
Hob type : Induction compatibility is essential for induction hobs.
Closing Thoughts
A good set of pots and pans is crucial for creating tasty dishes. In this category we offer an extensive range of top brands, so you are sure to find the perfect match for your kitchen.
Prepare the most delicious pancakes in this pan. With a comfortable grip and heat resistant, for the most demanding chef. High quality non-stick coating.